Detail

・Lunch Experience - Indian Cuisine (Banana Leaf Rice) ・Cultural Discovery - Indian ・Learn about the Indian Spices ・Workshop - Turmeric Tie Dye

Product Description

Introduction

This is a hands-on experience that combines food tasting, herb introductions, and fun workshops (cooking classes/handicraft activities). It's like a tasty journey that helps children understand Malaysia's cultural mix. Through a meal, they'll learn about the uniqueness of different ethnic cuisines, discover special herbs, and enjoy interactive DIY activities.

Children will taste the signature Indian banana leaf rice and assorted desserts, learning unique techniques and customs associated with consuming banana leaf rice. This will help them gain a deeper understanding of Indian culinary culture. They will also explore the wonderful world of spices. Lastly, children will use turmeric as a natural color dye to create their own unique tie-dye masterpiece."

Features

  • Food Tasting

  • Learn about the Ingredients

  • Traditional handcrafting

Schedule

1200-1300: Registration, Lunch (Indian Cuisine)

1300-1315: Learn about the Spices

1315-1415: Handicraft Workshop (Turmeric Tie-Dye)

1415-1430: Make friends, Dismissal

Price List

Single person (5 years old & above)From MYR
Accompanying AdultFrom MYR

Purchase Guide

  • Duration : Approximately 2.5 hour, subject to on-site conditions
  • Suitable for : Ages 5 & above, children aged 9 and above can participate independently, for children aged 5 to 8 , parents must accompany them. The accompanying parent fee is 80.
  • Language of instruction: Bilingual (English / Mandarin)
  • Teacher-student ratio: 1 teacher + 6~10 students
  • Included Fee: Instructor fees, materials & tools, venue charges
  • Weather Impact: The event will proceed as scheduled unless there is a major natural disaster, such as flooding.
  • Minimum Enrollment: 6 people to run the activity

Address

KL1st Floor, Jalan Queen, Kampung Baru Pasir Pinji, 31650 Ipoh, Perak.

Notices

Participants (including paying companions) will receive: - A serving of ethnic specialty lunch (main course, dessert, beverage) - Materials and tools for Turmeric tie-dye (tools for on-site use only). The completed artpiece can be brought home. - The event will commence with lunch service starting at 12:00. It is advisable to arrive 15 minutes early. Lunch will be served from 12:00 to 13:00. The next segment will begin at 13:00. Meals may not be served to late comers due to the scheduled activities.

Cancellation and Rescheduling Policy

FAQ

Is 【5y & above | Ipoh】Foodie Fun - Indian open for online booking?
How soon will the 【5y & above | Ipoh】Foodie Fun - Indian activities/course start?